Fun, Food and Cocktails: Wok ’N Roll infuses music into dining
With the Hard Rock Café’s closure, Wok ’N Roll is bringing a touch of music and food to Phoenix. The…
What a Beaut!: Vegan burger eatery heads north to Phoenix
Before Beyond Meat and Impossible burgers, Ari Shapiro was inspired to create a vegan burger after hiking with his partner,…
Sip, Savor, Splash: These drinks will help guests stay cool poolside
Bottom’s up! With pools filling up and cabanas booking up quickly, there’s no better time to make your reservations and…
Long Time Coming: UFC taking over Arizona for first time in 2 years
The Ultimate Fighting Championship will take over Glendale Saturday night in just it’s third live-audience event since the start of…
A Little Horseplay: Edward Maciejczyk leads one unbelievable ‘knight’
Edward Maciejczyk walks through Medieval Times Dinner & Tournament’s stables, petting and making conversation with horses with names like Jalapeno,…
Aspiring to New ‘Heights’: Emotional, upbeat film recalls old Hollywood
“In the Heights” stars Olga Merediz and Jimmy Smits say their musical masterpiece is the perfect antidote to a rough…
Local Metal Returns: Archetypes Collide tackles emotions before Rebel Lounge show
Archetypes Collide singer Kyle Pastor feels a myriad of emotions about hitting the stage for the first time in 18…
Mad Mixologist: Gabe Chavez of Nook Kitchen
Gabe Chavez is a classically trained chef, but cocktails are his thing at Nook Kitchen in Arcadia. “I started as…
Down the Rabbit Hole: Theater Works offers dark, immersive journey into Wonderland
For some theater companies, the pandemic opened doors to long-considered innovative productions. For Theater Works, that meant a journey into…
Recalling a Childhood: Documentarian shares her fondness for Castle Hot Springs Resort
Kristin Atwell Ford knows Castle Hot Springs Resort well. Not only is Arizona’s first luxury resort a place of deep…
